Bulldog Coffee: best lattes in Toronto


This morning, Ray, Jeff and I visited gourmet coffee bar Bulldog Coffee (89 Granby, at Church and Carlton, 416-606-BARK). I had never heard of it, but both Ray and Jeff have been there before. Bulldog Coffee has gotten rave reviews in Toronto, include the Toronto Star and Now magazine. After our visit, I can definitely see why.
Barista/owner Stuart Allen Ross makes Toronto's best-tasting latte and expresso-based drinks for $3. The term "barista," by the way, refers to someone who has acquired some level of expertise in the preparation of espresso-based coffee drinks. From this Wikipedia entry: "Within certain circles, its meaning is expanding to include what might be called a coffee sommelier; a professional who is highly skilled in coffee preparation, with a comprehensive understanding of coffee, coffee blends, espresso, quality, coffee varieties, roast degree, espresso equipment, maintenance, latte art, etc."
Stuart Ross recently took first place at the Central Region Canadian Barista Championship, where his winning signature drink was Triple Chocolate Maple Passion, which is made with three different kinds of chocolate, maple syrup infused whip cream and a dash of chili, along with his espresso blend.
I wish I'd known about that signature drink before I went to Bulldog today! Yum, sounds heavenly.

The photo at the top of this page is of Ray's latte. Here's a bulldog that Stuart created in the foam of Jeff's latte:

Here's my hot chocolate:

Not surprisingly, bulldogs are a prominent motif throughout the shop. Stuart has a picture of his own bulldog prominently displayed; apparently the dog was found abandoned, tied to a telephone pole, so Stuart adopted him.
I love the atmosphere of this place, and Stuart Ross is a big part of that. He obviously takes huge pride in his work, and is also incredibly friendly. I have nothing against the big chain coffee shops, but they can't compare to a place like Bulldog Coffee.
Do visit Bulldog if you're in the Toronto area; you won't be disappointed. More info on the Web site.

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